This is an easy yogurt sponge cake with cream that you can use as a base for a decorate cake.
Sorry, this entry is only available in Czech.
Modelling chocolate is a great invention of confectionery – you can cover cakes with it, create edible decoration and unlike fondant it doesn’t have that plain sugary taste. It tastes like chocolate. Making the modelling chocolate is fairly easy and you can make beautiful cakes with it at home without any special tools or equipment. …
“Will we hang here forever?” asked Lily. “Well, we probably will,” I answered quite convinced that we would.
This year give away the Easter eggs with style!
There are always the traditional brown eggs with floral print in our home on Easter. It’s an activity that kids enjoy from the beginning till the end. Many Czechs know this way of dyeing the eggs and so this tutorial is for those of you who don’t